KALTBACH Ready made Fondue

KALTBACH Fondue is made specially for cosy fondue evenings. A fondue is a winner with the unique, tangy flavour of the original cave-aged cheese. Melt-in-your-mouth KALTBACH Le Gruyère AOC and KALTBACH Emmentaler AOC provide for a top fondue every time.
KALTBACH Fondue is currently only available in Germany, Netherlands, Sweden, USA and Canada.

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Product KALTBACH cheese fondue, ready-made fondue
Ingredients Swiss cheese 56% (KALTBACH Le Gruyère AOC 19%, KALTBACH Emmentaler AOC 10%), white wine, water, potato starch, kirsch liqueur, common salt, emulsifying salt (E 339), thickener (E410), herbs.
Taste Intensive-tangy, harmonious
Consistency Very creamy
Form of offer Bag of 400 g
Dimensions Height 21 cm, width 15 cm, depth 3.7 cm
Fat content At least 40% fat in dry matter
   
Nutritional value per 100 g:  
Energy value 1000 kJ / 241 kcal
Protein 15 g
Carbohydrate 3 g
Sugars 0.6 g
Fat 16 g
Saturated 10 g
Shelf life 6 months
Storage Store in a cool area at max. +8°C