KALTBACH Ready made Fondue

KALTBACH Fondue is made specially for cosy fondue evenings. A fondue is a winner with the unique, tangy flavour of the original cave-aged cheese. Melt-in-your-mouth KALTBACH Le Gruyère AOC and KALTBACH Emmentaler AOC provide for a top fondue every time.
KALTBACH Fondue is currently only available in Germany, Netherlands, Sweden, USA and Canada.

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Product	KALTBACH cheese fondue, ready-made fondue
Ingredients	Swiss cheese 56% (KALTBACH Le Gruyère AOC 19%, KALTBACH Emmentaler AOC 10%), white wine, water, potato starch, kirsch liqueur, common salt, emulsifying salt (E 339), thickener (E410), herbs.
Taste	Intensive-tangy, harmonious
Consistency	Very creamy
Form of offer	400g for self-service and 2kg bag for sale at the counter
Dimensions	20 x 11 x 7.5 cm
Fat content	At least 40% fat in dry matter

Nutritional value per 100 g:
Energy value	1000 kJ / 241 kcal
Protein	15 g
Carbohydrate	3 g
Sugars	0.6 g
Fat	16 g
Saturated	10 g
Shelf life	6 months
Storage	Store in a cool area at max. +8°C